We’re excited to be shaping a new programme which connects a number of our areas of interest and expertise: Open Learning, climate action and collaborative practices.
Focused on manufacturing and production in food and beverage and consumer goods, we’re exploring how places of production can be leveraged to accelerate climate engagement and action. We’re calling it First Hand – as it’s focused on the kinds of knowledge, understanding and skills that benefit from first hand / hands on engagement.
We’re prototyping through autumn 2023.
There will be a sharing event in January 2024.
And we’ll be launching something big in September 2024.
Want to be part of it – as a learner, partner or host? Let us know and we’ll keep you in touch. Its going to be a good one!